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Yogurt dipping sauce for fries

Instructions Take a cup of yogurt and whisk it. Add garlic powder, onion powder, and thyme to the yogurt. Then add salt to taste along with a pinch of pepper 1. Heat oven to 425°F. Cut each potato crosswise into about 4-inch chunks, then cut lengthwise into 1/2x1/2-inch strips. 2. In large resealable food-storage plastic bag, mix Cajun seasoning and cumin. Add potatoes; toss until evenly coated. In ungreased 15x10x1-inch pan, arrange potatoes in single layer. 3 When beet fries are done, set them aside to cool and sprinkle with more sea salt, vinegar (optional), fresh parsley or dill. Dip your crispy beet fries into a yummy Spicy Greek Yogurt Dipping Sauce (see above). Beet fries are best eaten fresh, but if you have any leftovers, place beet fries in an airtight container in the refrigerator To make the sauce, mix together a cup of plain, non-fat yogurt, 1 teaspoon of lemon juice, 1 clove of garlic, minced and ¼ cup of fresh, chopped dill. It's totally worth it to chop up the fresh dill. And, it is easy to do. Just pull off the soft fronds from the stalk and run the knife over it a few times These baked garlic dill French fries are crispy and unexpectedly fresh tasting. The lemon yogurt dill sauce is light and perfect for dipping

A Dreamy Dipping Sauce (With a Kick) So we've established that these sweet potato fries are packed with taste and THEN you plunge them in this homemade yogurt dip and magic happens. The yogurt dip is comprised mostly of greek yogurt so it's high in protein and not nearly as much of a calorie bomb as an aioli One medium zucchini produces several servings of fries, and the 3-ingredient pesto yogurt dipping sauce takes them from really good to insanely irresistible. The trick to the crispy, golden brown texture on the outside of the fries is cooking them in a HOT oven and using panko bread crumbs, which lend much more crunch than standard bread crumbs In a small bowl, whisk together yogurt, lime juice, and honey. Top with a pinch of chili powder. Serve watermelon fries with yogurt sauce on the side for dipping For the Yogurt Dip. Simply add all the dip ingredients to a small bowl and mix well to combine. For the Halloumi Fries. Cut the block of halloumi into thick slices. Then cut each slice into chunky chips. In a shallow bowl mix together the flour, smoked paprika and garlic powder. Toss each halloumi stick into the seasoned flour. How to cook.

A super easy sauce recipe that's perfect for dipping fries into but also a winner on a hamburger (think Big Macs) or roast beef sandwich, you'll want to keep a bowl of this fry sauce in your refrigerator. Hint: Try it on super crispy homemade air fryer French fries (pictured). It's delicious with sweet potato fries Instructions. For the fries. Preheat oven and prepare a baking sheet. Preheat the oven to 425°F and line a sheet pan with parchment paper. Mix the ingredients to coat the potatoes. In a large mixing bowl, combine the oil with the curry paste and salt. Prepare the potatoes and add them to the curry paste mixture Mix one cup of Greek yogurt with 2 ½ tsp of the ranch dressing mix and 1 tsp lemon juice. Whisk and serve on the side to dip those crispy yummy fries. If you want a stronger ranch flavor, just add a little more seasoning and adjust to taste. How To Store Leftover Di These fries are made with chickpea flour, which makes them super crispy on the outside and tender on the inside. The yogurt dipping sauce is a perfect pair f.. Chickpea Fries with Yogurt Tahini Dip are a magical combination of crispy and creamy ~ this Middle Eastern appetizer is always a hit! Chickpea Fries are my new favorite pub grub! I don't know about you, but some of the best food I've ever had, I've had in bars

Baked Parsnip Fries with Garlic Yogurt Sauce A wonderful alternative to French fries, these baked parsnip fries are crispy, delicious and HEALTHY! Served with the most incredible tangy, sweet and creamy yogurt and garlic dipping sauce, this is the perfect snack or side side dish! 5 from 6 vote Preheat your oven to 425 degrees. Peel the sweet potatoes and slice into wedges or fries. Toss in olive oil and cinnamon. Spread fries in a single layer on a foil covered cookie sheet. Bake for 15 minutes, flipping half way through cooking. Combine the Greek yogurt, honey, and cinnamon, whipping it together well and refrigerate until serving

Easy 5-minute Yogurt Dipping Sauce with Garlic & Herbs

  1. Toss with your clean hands until all of the fries are coated. Drizzle with olive oil and toss again. Add maple syrup or brown sugar, chili powder, cinnamon, cayenne pepper, and salt. Toss until all of the fries are coated
  2. , salt, cayenne pepper, garlic powder, and cinnamon. Put the sweet potato wedges in a medium bowl and coat them with the remaining two tablespoons of oil
  3. Pairing with ketchup simply doesn't do sweet potato fries justice. Rather, they deserve a creamy dip, like a spicy aioli, or even better, a yogurt-based sauce for a tangy twist and calorie savings. I prefer using Chobani Greek yogurt since it has a luscious, thick texture resulting from the authentic straining process, bypassing fillers
  4. utes. Total Time 5
  5. utes, flipping halfway through. Prepare dip while fries are baking. Combine all dip ingredients in a small bowl and set aside in the refrigerator until ready.
  6. First, while the fries cook, place a small saucepan on your stovetop over medium-low heat. Next, add the brown sugar, cinnamon, and the heavy cream to the butter. Then, as the butter melts, whisk everything together into a sauce. Last, serve the dipping sauce with your fries

Kohlrabi Fries with Cilantro Yogurt Dipping Sauce. Kohlrabi makes awesome fries, which can be baked or fried according to your liking. They taste great with a variety of seasonings, such as lemon pepper, curry, cumin, or chili, and are also great with dips. These fries are popular in Europe, especially around Lent Add turnips to a large bowl and toss with avocado oil, salt, garlic powder, pepper and chili powder. Pour turnips on to a baking sheet (lined with parchment if you'd like). Roast for 15 minutes. Toss and continue roasting for another 10-15 minutes. While the turnips are baking, make the greek yogurt dip by adding Greek yogurt, ranch powder and. Baked asparagus fries are a wholesome alternative to traditional deep fried French fries. They are crispy, yet tender and the asparagus brings fiber and antioxidants to the party. The Greek yogurt dipping sauce has a punch of fresh lemon and herb notes from the dill. All around, these fries are my new favorite side dish going into grilling season Preheat oven to 450 degrees F. Cut the ends off the zucchini then cut into half. Cut each half into half lengthwise and then into zucchini sticks. Place each stick on the baking sheets. In a large bowl, mix together panko, bread crumbs, garlic powder, salt, and pepper. Then in a smaller bowl whisk 4 eggs and in a second small bowl add the flour

Gather all ingredients for garlic dipping sauce: plain greek yogurt, salt, chopped green onion and minced garlic clove. To make garlic dip combine in a medium bowl greek yogurt, salt, green onion and garlic clove. You might want to adjust salt according to your taste. Tips to make Zucchini Stick Dipping Sauce For Sweet Potato Fries / Cajun Sweet Potato Fries With Yogurt Dipping Sauce Recipe Bettycrocker Com. The crisp, sweet fries come with all kinds of dipping sauces, but i love the combination of sweet potato with spicy chipotle lime. Bake the sweet potato fries: Crunchy and crispy on the outside, soft and sweet on the inside, and. Eggplant fries with limey dill dip. Step 1/2. 3 tbsp yogurt; 1 tbsp ketchup; 2 tsp ground sweet paprika; ½ tsp hot sauce; ¼ tsp salt; ¼ tsp pepper; chili powder; small bowl; For a spicy dipping sauce, add yogurt, ketchup, ground sweet paprika, hot sauce, salt, pepper, and chili powder to taste in a small bowl. Mix well and enjoy! Step 2/2. 3. Bake the fries according to package directions. Mix up the yogurt and harissa. You may want to start with a half tablespoon of harissa, taste, and adjust accordingly. I found that this ratio gave spice and flavor but didn't leave me desperately glugging down water to wash away the heat. Dip the finished fries into the sauce and that's it

Spicy Yogurt Dipping Sauce. French fries are always a huge hit for munching on during a football game but the 'fried' part of that name means that they aren't always the healthiest choice. Also, many of the packaged French fries on the market today are very heavily processed This time I tried a Moroccan style french fry with a yogurt dipping sauce. The fries were so good and had just the right amount of crispiness on the outside. Baked potato fries are a lot healthier than regular french fries as they are simply tossed in olive oil and roasted in an oven Chickpea Fries. 1. Place the water in a pot with the salt and bring to a boil. Add the cumin to the chickpea flour. Pour into the water and whisk vigorously until all of the water is absorbed and. Fries. Preheat the oven to 425 degrees Fahrenheit. Line two large baking sheets with parchment paper and set aside. Peel the sweet potatoes and cut them into 1/4 thick slices, about 3.5 long. It's important to keep the fry slices around the same size so that they bake evenly. Add all of the slices to a large mixing bowl

Cajun Sweet Potato Fries with Yogurt Dipping Sauce Recipe

Curry Greek Yogurt Dipping Sauce is a bright and flavorful compliment to sweet potato fries, chicken, spring rolls and so much more! It is simply Greek yogurt mixed with curry powder, chutney and lime juice for a deliciously healthy and creamy dipping sauce 2/3 cup fat free plain yogurt (from 2-lb container) 1/4 cup chili sauce. 1 teaspoon soy sauce. Heat oven to 425 degrees F. Cut each potato crosswise into about 4-inch chunks, then cut lengthwise into (1/2x1/2-inch) strips. In large resealable food-storage plastic bag, mix Cajun seasoning and cumin. Add potatoes; toss until evenly coated Instructions Checklist. Step 1. Combine all ingredients in a small bowl. Cover with plastic wrap, and refrigerate until ready to serve, up to 1 day. Advertisement Cut each potato half lengthwise into 4 wedges. Step 4. Add oil to potatoes; toss to coat. Step 5. Carefully remove preheated pan from oven; coat pan with cooking spray. Arrange potatoes in a single layer on pan; sprinkle with salt and pepper. Bake at 450° for 18 minutes or until browned and tender. Step 6

Place each stick on the baking sheet to make only one layer of zucchini fries. Bake for 15-20 minutes, or until golden brown and crisp. While zucchini fries are baking, combine greek yogurt and dried mint in a small bowl and whisk together until your yogurt is smooth and the mint leaves are incorporated throughout Crispy Eggplant Fries with Spicy Yogurt Dipping Sauce. notes: this recipe will work with any store bought toasted breadcrumbsbut I have yet to find a healthy store bought option, so if you know of one please share:) Ingredients. 1 Large Eggplant, sliced into 1/4-1/2 inch thick rounds

Fun Foods to Dip. There are so many different things you can dip in this sauce. In fact, anything goes if you like it. If you're tired of dipping your French fries in ketchup, try using this sauce. Mmm, so good! We enjoy dipping a variety of vegetables, including carrots, celery, broccoli, and more How to Make Cajun Sweet Potato Fries with Yogurt Dipping Sauce. Heat oven to 425°F. Cut each potato crosswise into about 4-inch chunks, then cut lengthwise into 1/2x1/2-inch strips. 2 In large resealable food-storage plastic bag, mix Cajun seasoning and cumin. Add potatoes; toss until evenly coated

Beet Fries with Spicy Yogurt Dipping Sauce — Just Beet I

  1. The crispy baked green beans are crunchy and salty from the breadcrumbs and Parmesan cheese and the spicy Sriracha dipping sauce is the perfect dipper for them. The dipping sauce is a simple combination of Greek yogurt, a little bit of milk to thin it out, and then some spicy Sriracha, which you can add to your preference of spiciness
  2. Chickpea Fries with Yogurt Dipping Sauce. From the chef. These Fries are made with Chickpea Flour. They are super crispy on the outside and tender on the inside. The dipping sauce is a perfect combination for these tasty fries. Serves 10 to 12 Ingredients Chickpea Fries: 4 cups water; 2 cups chickpea flour; 1 tablespoon kosher salt; 1 teaspoon.
  3. For the Fries. 2 pounds sweet potatoes, peeled 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika 1 teaspoon salt ½ teaspoon black pepper . Instructions. For the Sauce. Combine all ingredients in a small bowl. Cover with plastic wrap, and refrigerate until ready to serve, up to 1 day. For the Fries. Heat the oven to 400
  4. utes on each side. Let cool on a paper towel drain off any excess oil. Serve with the dipping sauce on the side

Baked Carrot Fries and Yogurt Dill Dipping Sauce - The

  1. Fries need a dipping sauce, right?! Rather than ruin healthy fries with sugary ketchup, whip up this Greek yogurt based garlic dipping sauce. It's a wonderful combination of Greek yogurt, garlic, lemon juice and spinach. All you need is a food processor to whip this up. Do it while the fries are baking, so you can enjoy the warm fries with.
  2. to make the yogurt-tahini sauce. Combine all of the sauce ingredients. Chill until ready to use. to prepare the fries. transfer the chilled batter to a cutting board, slicing it into 1/2-inch wide strips, cutting in half if desired
  3. utes while the oven heat up if you can. Strain the fries then pat dry.
  4. The beans are so tasty hot from the oven. But, this dip is a cool and tangy contrast to the hot bean fries and dunking always seem to up the fun factor. It has just 3 ingredients: Greek yogurt, balsamic vinegar and garlic powder. Make sure to blend the mixture thoroughly so that the balsamic vinegar is fully incorporated into the yogurt

August 13, 2015 ·. Baked Zucchini Fries with Pesto Yogurt Dipping . Ingredients 1 medium zucchini ⅔ c whole wheat pastry flour (or all-purpose) 1 large egg ¾ cup whole wheat panko bread crumbs ¾ tsp paprika ½ tsp salt ½ tsp ground pepper Olive oil cooking spray The sauce: ½ cup nonfat plain Greek yogurt 3 tbsp basil pesto ⅛ tsp salt. 55 Up until now, sweet potato fries. * butter, unsalted, 3 tbsp * brown sugar,5 cup, unpacked * cinnamon, ground, 2 tsp best sauce for sweet potato fries. Slim cut roasted sweet potatoes with a healthy sauce for dipping! Made with greek yogurt (no mayo!), this easy sauce for sweet potatoes fries comes together in just two Essentially, this dipping sauce is very similar to Greek Tzatziki sauce, but without the cucumber. So if there's sauce left over from your asparagus fries, it also makes a great all-around dipping sauce for fish, chicken, fresh vegetables, or even pita chips The dipping sauce is made with full-fat, plain Greek yogurt instead of sugar-filled ketchup or barbecue sauce. To make these crispy, emerald fries, get started by preheating your oven to 400 degrees and grease a baking sheet

While the avocado fries are baking, you should whip up the sriracha dipping sauce, which is really just sriracha, yogurt, lime juice, salt, and pepper. Easy and delicious! Because the avocado fries are a bit more mild in taste, the sriracha dipping sauce is the perfect complement to them and the additional kick they need Wash and cut your sweet potatoes into strips. You can peel them, but I chose to leave the skins on. Also, the skinnier you cut your sweet potatoes, the crispier your fries will end up being. Place sweet potatoes in a zip-top bag. Add oil and spices. Shake, shake, shake until sweet potatoes are even coated. Place fries on a baking sheet Keep the dip in the fridge until you're ready to serve. When the fries are ready, serve them with a generous helping of the sweet and spicy cinnamon dip on the side! The hot crispy fries dipped in cool creamy sauce is irresistible. Tips and Tricks. Feel free to adjust the red pepper in the sweet potato fries recipe to your liking

We decided to serve the fries with a super simple three-ingredient Lemon Dill Yogurt Dipping Sauce (and I think you can guess what the ingredients are). This tangy, creamy sauce pairs perfectly with the slightly spicy fries and is tasty on a variety of dishes like sandwiches and falafel, too I wanted to try the fries and now that i have an easy recipe i will. The sweet potato fries come with a chipotle dipping sauce which is just out.of.this.world. Making a dip for sweet potato fries. You will love these oven baked sweet potato fries with cinnamon yogurt dip. Marshmallow dipping sauce for sweet potato friesthe frugal girls Just use the hashtag #COOKINCANUCK and I'll be sure to find it. Baked Zucchini Fries with Pesto Yogurt Dipping Sauce Recipe Author: Dara Michalski | Cookin' Canuck. ½ cup nonfat plain Greek yogurt 3 tbsp basil pesto ⅛ tsp salt. View Full Recipe at Cookin' Canuck I serve them with a zesty Greek yogurt-based horseradish dipping sauce that makes these a drool-worthy addition to your dinner or even served as a fresh and light appetizer. To lighten up my recipe, I swapped out the whole egg in the dredging process with egg white and swapped Greek yogurt in place of mayonnaise in the horseradish dipping sauce Sweet Potato Fries & Coconut Yogurt Dipping Sauce. Preheat oven to 450 degrees Fahrenheit. Wash and scrub the potatoes to remove excess dirt but do not peel them. Dry thoroughly. Cut them in half, lengthwise then again in long strips, about 1/2 inch thick and the length, around 3-4 inches. Next, place all the cut potato strips into a bowl

Preheat the oven to 425 degrees F. Cut the sweet potatoes into ¼ sticks and toss in olive oil and sea salt to coat. Arrange in an even layer on a baking sheet, and roast until browned on the bottom (approx. 20 minutes). Flip with a spatula, and roast until evenly browned and crisp (approx. 15 minute) To take the truffle fries recipe up a notch, pair the potatoes with a lime Greek yogurt sauce, which provides 9 grams of protein per serving. While the dipping sauce for this truffle fries recipe is optional — a store-bought aioli or your standard ketchup will do the trick — its boost of protein and refreshing flavor make it well worth the extra five minutes to stir up Preheat oven to 425 degrees. Whisk olive oil and sriracha together in a small bowl. Pour over sweet potatoes in a large bowl and toss to coat. Combine cumin, chili powder, paprika, salt and pepper in a small bowl. Add spices to potatoes and toss to coat. Arrange potatoes in one layer on an unoiled baking sheet. Bake on lowest rack 10 minutes For the dipping sauce, I combined thick Greek yogurt with cumin, olive oil and salt. Simple and delicious. Healthy, too.. that's just crazy. Baked Curry Sweet Potato Fries with Yogurt Dipping Sauce. Makes 1 potatoes worth of fries. This recipe is easily multiplied. Print this Recipe! 1 plump sweet potato/yam/orange-fleshed potato, peele For the yogurt curry dip: plain greek yogurt, curry powder, fresh lime or orange juice, maple syrup, salt, water (to thin) and a pinch of cayenne if you like a little heat. How to make sweet potato fries on the grill. First cut the sweet potatoes into decent sized wedges. Toss in a little sesame oil & garlic mixture

Garlic Dill French Fries with Lemon Dill Yogurt Sauc

Preparation. Preheat the oven to 425˚F. Chop the sweet potato into half inch thick strips or fries.. Place the strips in a bowl and sprinkle with the tapioca starch. Mix well. Add the olive oil and mix until all strips are coated. Add the sea salt and curry and stir until evenly coated. Place the strips on a lightly greased baking sheet. Shake to coat, and place in a single layer onto prepared baking sheet. Repeat until all zucchini are coated. Spray zucchini with another layer of olive oil spray. Bake for 20 minutes until golden and cooked through. To make the Greek Yogurt and Sriracha Dipping Sauce, simply combine Greek yogurt and Sriracha hot sauce For the Herbed Greek Yogurt Dip. While the carrots are air frying, make the Herbed Greek Yogurt Dip. In a small bowl, whisk together Greek yogurt, sour cream, buttermilk, dried parsley, onion powder, garlic powder, dried thyme, sugar, lemon juice, salt and pepper. Serve air fried carrots hot from the air fryer with the dipping sauce on the side Stir in yogurt. Serve as dipping sauce for fries. Makes 6 servings. Make Ahead: Boil jicama 10 minutes, drain and cool. Prepare dipping sauce. Refrigerate both in airtight containers up to 1 day ahead. Optional Dairy Version: Stir Onion Onion Seasoning and Fiesta Party Seasoning into 1 cup sour cream. Omit cashews, water, vinegar, lemon juice. In a large bowl, toss sweet potatoes with olive oil salt, pepper and a touch of paprika. The paprika is completely optional. Place the sweet potatoes on a greased baking sheet without over-laying. Bake for 15-20 minute, flipping halfway through. Serve with ketchup, hot sauce, sour cream, or this creamy sriracha dipping sauce

Sweet Potato Fries with Garlic Yogurt Dip - The Fit Feed

Dipping Sauce. 1 cup plain Greek yogurt; 1 tablespoon fresh lemon juice; lemon zest, to taste; chopped chives or minced cucumbers or both; Here's how you make them: Grate the zucchini. Place it in a strainer and set in sink. Toss the zucchini with 1/2 teaspoon of salt. Let it sit 10 minutes, then wring dry in a clean towel to remove moisture Make The Yogurt Sauce: Combine the avocado, yogurt, lime juice, cilantro, and jalapeno in a food processor and blend until smooth. Add a large pinch of salt and some water to thin out the dip to your desired consistency. Pulse to combine, taste, and adjust seasoning as needed. Serve with baked fries

6. Remove the tray from the oven and brush both sides of the fries with more of the beaten egg and sprinkle with nutritional yeast. Bake each side for another 5-10 minutes until golden brown. 7. While the fries are baking, dissolve the buttermilk powder in 4 tbsp water. Then add the rest of the dipping sauce ingredients and mix together until. I pureed this with greek yogurt, lemon juice and zest, salt and pepper to make a fresh, tasty and healthy dipping sauce and served this with a Thyme Ginger Sole and Kohlrabi Fries. Consider this, the next time you reach for tartar sauce for a healthy, vitamin packed alternative. The bright lemon flavor is fantastic with fish! INGREDIENTS 2. In a large bowl, toss sweet potato strips with oil, chili powder and salt. Spread in a single layer on prepared baking sheet, leaving space between pieces. 3. In a small bowl, mix together yogurt, chipotle pepper, adobo sauce, honey and salt to taste. Cover and refrigerate until ready to use. 4. Bake 20 minutes or until cooked through Instructions Checklist. Step 1. In a small bowl, stir together 3/4 cup low-fat plain yogurt, 1 tablespoon fresh lemon juice, 1 small minced garlic clove, and 2 tablespoons finely chopped fresh parsley; season with coarse salt and ground pepper. Advertisement

Baked Zucchini Fries with Pesto Yogurt Dipping Sauce

This Sriracha Yogurt Dipping Sauce is to die for. I say that even though I really don't like the saying to die for. I would not die for some Sriracha Yogurt Dipping Sauce, yet my sleep-deprived mom brain cannot seem to think of a better way to express just how darn good this stuff is. I don't even like spicy food, for the most part Then place the fries back in the oven and roast for 5 more minutes. Season with additional salt, pepper, and dill to taste. While the potatoes are roasting, prepare the lemon-dill yogurt dipping sauce. Combine all the dip ingredients in a small bowl and serve alongside the oven- roasted dill french fries

Video: Watermelon Fries Recipe - How To Make Watermelon Frie

Halloumi Fries - How To Make The BEST Halloumi Fries

Creamy Maple Dip For Sweet Potato Fries. I got this super-easy recipe from a restaurant back in the 90s. It is a must-have whenever I serve sweet potato fries. Plain Greek yogurt and sugar-free syrup can be substituted to make it lighter. Feel free to adjust the amount of ingredients depending on your tastes This sauce is far more than basic mayo and ketchup mixed together, but it's just as simple to make! Fry Sauce for French Fries. A good sauce should never be overlooked, it can take a simple meal from 'meh' to 'wow'! Of course, the best thing to dip in this sauce are crispy french fries, but potato wedges and crudités will also work well Making plain Greek yogurt not-so-plain is easy. Super easy. Super easy. You only need a few ingredients to make your own signature Greek yogurt dip, sauce, condiment, or dressing It's all about the complex (and completely customizable!) elements of flavor. Get our Basic Barbecue Sauce recipe. Bacon Jalapeño Fry Sauce. I'll shamelessly dip my fries into anything that has bacon and jalapeño in it. And if you want to change my name to Basic Becky as a result, go for it. Get the recipe. Chipotle Mustard Hot Sauce In food processor or blender, process yogurt, peanut butter, soy sauce, lemon juice, ginger root and red pepper until smooth, pulsing on and off. Place in a small bowl. Cover and chill until ready to serve. Serve with fries or potato wedges.

Fry Sauce - Easy French Fry Dipping Sauce - Rachel Cooks

Buffalo Dipping Sauce Ingredients. All you need to make this buffalo dip is sour cream (or greek yogurt) and buffalo wing sauce! We like to add a little bit of black pepper too, but you can decide! How to make Buffalo Dipping Sauce. It really cannot be much easier to make this great side dip The sweet potato fries were also very good, with a hint of heat from the Old Bay and lots of sweetness from the fries themselves. The cool tang of the Greek yogurt-based dipping sauce worked really well with them (and the chicken). I only pictured the fries up top, but there is a picture of the whole meal after the jump Step 1: In a bowl, combine yogurt, lime juice and zest and coconut sugar. Set aside. Step 2: On a plate, scatter watermelon sticks and sprinkle Tajin classic seasoning. Expert Tips. The key to choosing a good watermelon for making watermelon fries is to look for: A watermelon that feels heavy for its size (regardless of if it's big or small)

Curry Fries with Yogurt Lime Dip Cooking On The Weekend

Air Fryer Zucchini Fries with Yogurt Ranch Dip - Amee's

Baked Parmesan Zucchini Fries with Marinara Dipping SauceBaked Zucchini Fries Recipe with Garlic Herb DipSriracha Baked Tofu Fries - Create MindfullyEasy Rosemary Garlic Fries with Lemon Dipping Sauce6 Low - Calorie Vegetable Dip Ideas - Happy Dieter

Preheat oven to 425°. On a rimmed baking sheet, toss sweet potatoes with oil, paprika, and cumin. Season with salt and pepper and spread into a single layer. Roast until golden, turning ½ way. The Hip2Save recipe calls for a honey yogurt dipping sauce, which includes Greek yogurt, honey and another pinch of chili powder. Some people also like to use coconut yogurt instead. @goodbignice. Press the panko mixture onto the green beans to make sure it sticks. Set coated green beans on baking sheet in single layer. Bake for 10-12 minutes, until crispy. In the mean time, to a small bowl add greek yogurt, siracha, minced shallots, smoked paprika, garlic clove, honey, salt, and pepper to taste. Mix until combined What would fries be without a delicious dipping sauce? Even Watermelon Fries need a good dipping situation. We serve ours with a yogurt sauce with some lime and honey mixed in. The recipe is below, but believe me it's a game changer. It takes eating watermelon to a whole new level The Herbed Yogurt dip really taste better the longer it sits in the refrigerator and will keep refrigerated sealed in an airtight container for up to a week. Serve the Oven Roasted Beets as a side dish instead of French fries. If you are looking for other light appetizer ideas these Baked Greek Meatballs are always a big hit! They can also be a. Preheat your oven to 400 degrees. Cut your sweet potato into fries by cutting the ends off first then slicing lengthwise into thin slices then chopping each slice into fries. Line a sheet with parchment. Whisk oil, egg and spices and sugar if using till slightly foamy and pour over the fries. Toss till evenly coated then arrange in a single layer